SALTLIGHT® | HIMALAYAN SALT BLOCK 8”

✦ Weight: approximately 5KG

➜ Natural goodness

➜ Himalayan salt blocks are slabs of Himalayan salt that can be used for a number of different ways you’ll be blown away by their versatility.

Cooking - Salt blocks can be used for cooking just about anything: meats, seafood, vegetables, baking, pizzas, eggs. You can use them indoors on your stovetop or oven, or outside on the grill or BBQ.

Chilling - Try resting or chilling foods in the fridge on a salt block to give them a mild, delicious salty flavour.

Curing – Salt blocks are brilliant for either partially or fully curing meat or fish. The salinity of the block will begin working when food comes in contact with a block, meaning you can make everything from gravlax (slightly cured salmon) to beef jerky.

Presenting - How about using a salt block to present a delicious serving of sashimi, or a charcuterie plate, or even a scoop or two of ice-cream?

By cooking on a Himalayan salt block you are able to impart healthy minerals to food. Your food will be directly infused with the 80+ minerals found in Himalayan Salt. Not only are these healthy, they also impart a more complex flavor profile to your food. It is truly a fantastic gift idea for someone who loves to cook and grill.